Egyptian cuisine

Egyptian cuisine

Egyptian cuisin

e is a reflection of the country’s rich history and diverse culture. With influences from the Mediterranean, Middle Eastern, and African culinary traditions, Egyptian food is a delicious blend of flavors and ingredients.

here is Some popular Egyptian dishes :


A street food favorite and is great option for vegeterian people , kushari is a mix of rice, lentils, chickpeas, and pasta, topped with a spicy tomato sauce and fried onions.

Ful medames: A staple breakfast dish, ful medames is a hearty bowl of fava beans cooked with garlic, lemon juice, and olive oil, often served with pita bread,almost all of Egyptians eat it daily as a breakfast dish .

Kebab and kofta:

Grilled skewers of seasoned meat, usually lamb or beef, are a common sight at Egyptian restaurants , it is one of the most delicious meals cooked with spices and souce .


A traditional soup made from the leaves of the jute plant, molokhia is often flavored with garlic, coriander, and chicken or rabbit , is well known as green soup as well .


Egyptians call it ta’ameya which is very popular street food made from ground fava beans mixed with herbs and spices, and deep-fried until crispy and it is very popular for breakfast in Egypt.

egyptian cuisine

Hawawshi: A savory pastry filled with spiced ground meat, onions, and peppers, hawawshi is a tasty snack or meal , it is very popular take away ( fast food ) in Egypt .


Mahshi is a family of stuffed veggies that is very popular in Egypt is one of the main platters in Egyptian banquets specially in Ramadan as it is basically veggies stuffed with rice mixture and some times they add meat to it for more delicious taste .

Basbousa: A sweet dessert made from semolina flour, soaked in syrup, and often topped with nuts.

Umm Ali: A rich and creamy bread pudding made with puff pastry, milk, sugar, and nuts.

egyptian food
Egyptian food is often served with a variety of dips and sauces, such as tahini, baba ghanoush, and tzatziki. Bread is also a staple in Egyptian cuisine, with pita bread being the most common.

For those looking to try traditional Egyptian cuisine, it is recommended to visit local markets and street food vendors, as these are often the best places to find authentic and delicious dishes.

Overall, Egyptian cuisine offers a diverse range of flavors and dishes that are sure to satisfy any palate. Whether you’re a foodie looking to try new and exciting flavors, or a tourist wanting to experience the local culture, Egyptian food is not to be missed .

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written by ATW JUN 2024